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    • SSW Food Service Field Program
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International Hospitality Management InstituteInternational Hospitality Management Institute
  • Home
  • Education Pathway
    • SSW Food Service Field Program
    • SSW Nursing Care Program
    • Diploma In Hospitality Management
  • About Us
    • About Us
    • Instructors
    • FAQ’s
  • Contact Us

SSW Nursing Care Program

  • Home
  • SSW Nursing Care Program
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Modules

Course Contents

Module 1; Basics of Nursing Care

  • Human dignity and independence in Nursing care

  • Ole and professional ethics of Care worker

  • Ensuring safety and risk management in Nursing Care

Module 2; Mechanism of Mind & body

  • Understanding of the mechanism of Mind and Body

  • Understanding of people in need of Nursing Care

  • Basic understanding of Aging

  • Basic understanding of disorder, disability/ impairment

  • Basic understanding of Dementia

Module 3; Communication skills

  • Basics of Communications

  • Communication with users

  • Communication with team members

Module 4; Skills for Providing daily assistance

  • Nursing care related to assistance in Walking, lifting/transferring.

  • Nursing care at mealtimes

  • Nursing care related to elimination needs

  • Nursing care related to grooming

  • Nursing care related to bathing and keeping clean

  • Nursing care related to housework

Module 5; Nursing Care in the Japanese Language

  • Technical words and phrases

Course Instructors

Hewage
Mr. T R K Hewage
Nursing Care Faculty Lecturer
Mizuki (1)
Ms. Mizuki
Japanese Languages Instructor
Chamara Liyanage
Mr. Chamara Liyanage
Japanese Languages Lecturer
Silverine de Silva
Dr. Silverine de Silva
English, and Communication Skills
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International Hospitality Management InstituteInternational Hospitality Management Institute